How To Cook Heritage Beef Burgers with Tracklements Wholegrain Mustard

Name: How To Cook Heritage Beef Burgers with Tracklements Wholegrain Mustard
Cook time: 15 min
Total time: 15 min
Yield: 4
Ingredients: 100g onions, chopped; 4 x Classic Grass Fed Hamburger; 40g Tracklements Wholegrain Mustard; 10g butter; I clove garlic, crushed; 2 eggs; 1½ tsp salt; 1/2 tsp white ground pepper; 1 dsp white breadcrumbs; a little olive oil

15 mins
easy
4

Recipe by

Farmison & Co

Ingredients

100g onions, chopped
4 x Classic Grass Fed Hamburger
40g Tracklements Wholegrain Mustard
10g butter
I clove garlic, crushed
2 eggs
1½ tsp salt
1/2 tsp white ground pepper
1 dsp white breadcrumbs
a little olive oil

Shop our Grass Fed Beef

Method

Heat the olive oil in a pan and cook the onions on a medium heat until soft and transparent in colour.
When cooked, place in a bowl along with all the ingredients and mix well.
Leave to rest in the fridge for 1 hour, then using your hands, shape onto burgers and place onto a lightly oiled tray.
Either grill, oven roast or panfry the beef burgers until cooked through.
Serve with crisp green salad and a crusty roll.